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Nitrous oxide and strained mousse on computer screen.

You have to admit he’s original.

His is the last recipe on the page: Gabe: Roasted Turkey Ravioli. If you like it, subscribe, and then click on LIKE IT to vote for it. If Gabe gets enough votes, he wins a scholarship to attend the Culinary Institute of America.

You’ve met UD‘s Garrett Park neighbor, the insanely precocious chef Gabe Mandel, on this blog before.

He’s also been featured in the Washington Post.

Margaret Soltan, November 29, 2010 4:57PM
Posted in: snapshots from home

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